Course details
[Limited to private room use] Petit luxury course 3500 yen
3500 yen(Tax included)
The price is per person.
- 4-8persons
A slightly luxurious course with hors d'oeuvre plate, fish dishes, beef stew in red wine, and pasta.
Course menu
・Horses d'oeuvre plate (example)
Luxurious potato salad/broccoli and shrimp tartar sauce/Spanish omelette, etc.
·salad
・Fish dishes (salmon grilled with butter, etc.)
·Red wine stew of beef
・Pasta (salt spaghetti with salsiccia)
*Changes to the menu are possible if you consult with us in advance for each course.
*Menu may change depending on purchasing and season.
*Please note that if there are more than 6 people, special dishes will be included.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 23:00 the day before your visit
2024/12/05 update